Bioscience and Water Filtration Division

Bioscience and Water Filtration Division - Trap Filtration and Crystal Removal
679945:MARKETS

Trap Filtration and Crystal Removal

Visible clarity is a sought-after characteristic of good wine. In order to ensure beautifully clear wine, suspended particulate must be removed. Trap filtration removes particulate to ensure clear wine suitable for intermediate storage. The process not only produces clear wine, but also reduces costs by lowering workload of downstream stabilization filters.

Products for Trap Filtration

  • PEPLYN HD

    - Increased dirt holding capacity and resistance to blockage under high loading conditions
    - Ability to provide consistent quality of filtrate in a wide range of clarification applications
    - Compatible with aggressive process conditions including chemical cleaning and steam sanitization.

    PEPLYN TF

    - Extended service life when combined with regular CIP regeneration
    - High beer flow and resistance to blockage under high loading
    - Defined cut-off to powders and flexibility to optimize the filtration

Parker Bioscience Filtration

North America
+1 805 604 3400
bioscience.na@parker.com



Europe | Middle East | Africa
+44 191 410 5121
bioscience.emea@parker.com